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Hua Momona Farms Maui

About Hua Momona Farm

OUR VISION

Hua Momona Farms started as a legacy project for the Grube family as their family has a long history of farming and a deep affinity with Hawaii. By applying its customer-driven mission and core values of uncompromising integrity and constant respect for people, the farm has become a leader in microgreens in just one year. That mission includes a superior value proposition, providing the highest quality products, and providing best-in-class direct sales and distribution.

FUTURE PROJECTS
With a $100 million dollar view overlooking the Kapalua Resort and panoramic vistas to the neighboring island of Molokai, we are looking at ways to share this magical place with our customers and some lucky Maui visitors. Look for more announcements down the road.
Hua Momona Farm Maui Microgreens

THE TEAM

Gary Grube
GARY GRUBE
Owner/CEO
Tech industry executive and inventor with over 400 patents with many in agriculture, optimization and artificial intelligence. Specializing in Business Management & Mentorship, Gary has been Chief Technology Officer for Motorola and has degrees in engineering and an MBA.
Adam Quinn
ADAM QUINN

Farm Administrator & Business Development
“Well done is better than well said” - Benjamin Franklin
With over 30 years on Maui in the travel and hospitality space, Adam brings his extensive community and tourism relationships to the team. With a knack for experiential travel and ‘one of a kind’ experiences, Adam will take the lead on future projects and expansion into Agricultural tourism. 
Chef Zach Laidlaw
CHEF ZACH LAIDLAW
Executive Chef & Distribution Manager/Maui
“Everyday is a new beginning” - Anonymous
With over 10 years of experience in culinary arts including the last three on Maui, Chef Zach has a degree in culinary arts and Hospitality Restaurant Management as well a soil on-hands experience with the products grown and nurtured by Hua Momona Farms. 
Chef Tony Miller
CHEF TONY MILLER
Executive Chef & Distribution Manager/Oahu
“Practice as you play, every day” - Michael Jordan
Chef Tony’s varied background in the Food & Beverage industry includes over 20 years in a broad range of operational logistics including being known as a “Turnaround Specialist.” He is knowledgeable in both the Maui and Oahu markets. 
PJ Sabatino

PJ SABATINO

Head Farmer
“Pleasure in the job puts perfection in the work” - Aristotle
PJ leads the farming operations at Hua Momona with over 10 years experience in produce production, field crops, greenhouses and subscription boxes. An expert in fabrication, PJ is a jack of all trades for the farm. PJ also leads compliance, GAP, organic certification and HACCP. 
Travis Sheffield
TRAVIS SHEFFIELD
Production Specialist
“We are here to laugh at the odds and live our lives so well that Death will tremble to take us” - Charles Bukowski
Previously an operations technician and licensed cannabis grower in Oregon, Travis has extensive experience in greenhouse growing and field crop operations. 
Tina Carranze
TINA CARRANZA
Production Specialist
"Try to be a rainbow in someone else's cloud" - Maya Angelou
Tina brings a varied background in several unique and complimentary fields such as restaurant supply, hospitality management and IT consulting. 
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